Artisan cheese makers use love, experience and patience to produce some astounding hand made cheeses. From small creameries and farms come fresh cheeses, washed and bloomy rind, blue, hard and semi hard artisan cheeses. Handcrafted by the best cheese makers in Western Cape into Blues, Bries, Edams and Camemberts.
Fairview’s Cheesery in the Western Cape came to be over 3 decades ago when Cyril Black bought his first herd of Saanen Dairy Goats. Since those early days the goat farm has grown to include over 1000 goats as well as a state of the art Carbon Neutral Cheesery which makes over 20 varieties of artisan goat’s and cow’s milk cheeses. Now as one of the leading cheese makers in South Africa, Fairview boasts the true meaning of living la dolce vita by pairing mouth-watering cheeses with delectable wines. Enjoy cheese tasting and pairing courses or simply fill your pantry with a variety of flavoured or plain artisan cheeses.